Reference Works - HalAL PRODUCTS
Directories
Guides
Patents
Directories
Direktori halal Malaysia 2004-2006 = Halal directory of Malaysia 2004-2006
BP184.9 D5D598
The halal index
QV736 H157 2011
Guides
Halal guide book : guide for food producers 9
D5H157
Exporting halal products : guidelines for certification of : food products, pharmaceuticals, cosmetics 55
M3E96
Patents
A method for identifying a pork content in a food
A system for facilitating verification and exchange of halal product related information in a geographically dispersed network of trading partners
Molecular identification method for halal meat products
Special hutch of halal food
One kind of halal beef and mushroom sauce and preparation method
Halal composite seasoning used for extruded puffed foods
Islamic beef sausage and preparation method thereof
Halal polymer resins and process for making the same
Stir-fry halal and its preparation method
High-cohesiveness halal barbecuing seasoner and preparing method thereof
Preparation method of fish fat in Muslim halal paper product production
Spicy cumin halal barbecue condiment and preparation method thereof
Halal spicy shrimp seasoning and preparing method thereof
Muslims’ medicinal health beef and mutton fast food
Halal beef-mutton braised seasoning and preparation method thereof
Hand -held type agitated vessel is used in halal food processing